Sensi

Sensi

Testardo Toscana Sangiovese Cabernet Sauvignon Blend

Rich bouquet of red fruits and clove. Grape skin, bramble, clay, leather and oak to complement the red berry body. Spicy and full flavored, medium tannins. A warm summers evening on a Mediterranean veranda watching the sun set. After the first glass, you’ll want another. — a month ago

Patria

Sensi Etna Rosso Nerello Mascalese

soft, fruity, dry, delicious! all at the same time... easy drinking delicious red to share with friends...
Chris, Tommy, Paula, Sam... and the wedding gang!
— 7 months ago

1890 Sensi

Collezione Delle Venezie Pinot Grigio

Dry, delicious alone or paired — 3 years ago

Sensi

Orvieto Trebbiano Blend 2019

Easy to drink :) — 5 years ago

Sensi

1890 Collezione Primitivo

Dark Ruby color. Mild dryness up front. Then a soft cherry and raspberry in the middle. Then a quick sweet Cherry finish. — 2 months ago

Sensi

Governato Toscana Rosso Sangiovese

Sweet grapes at first approach. Raspberry and dried cherries at plateau. Medium to full bodied, moderate tanins. Nice smooth taste, feels like a much more expensive. Just tiny bit much sugar in 2020 vintage. Very good to have it itself or to accomplish fatty cheases. Also one of my favorite to have as a digestive for a good company to enjoy the raciness. — 3 months ago

Sensi

Mossiere Vino Nobile di Montepulciano Sangiovese Blend

Nuts, muscat, reach strawberries, light tobacco sweets in aroma. Black currant, strawberries, cranberries it mouth. Balanced, medium bodied wine, medium to low tanins, very drinkable. Great for dried meat, hard cheese with herbs. Have got a 2016 vintage at 2024. — 3 months ago

Sensi

Boscoselvo Edizione Oro Brunello di Montalcino Sangiovese

Bought this from a local liquor store and wanted to test out before buying more. Lovely earthy tones and very mellow overall. Will be buying another bottle or two.  — 3 months ago

Mike and Jason liked this

Sensi

Chianti Sangiovese Blend 2002

Nuts, currants, candied fruits, without being overly sweet. Light lemon acid touch. Over the years color changed from rose to light caramel. Was excellent wine with chocolate panettone. — a year ago

Noel, Eric and 2 others liked this