Jake Hajer

9.5

Holy shit. This is why you age beer. This could be older- figs, plums, dates, brown sugar, Belgian yeast. Smooth. Great balance of sweet and bitter. — a year ago

Jake Hajer

9.2

Sweet and extracted without tasting sweet and extracted. A few years aged and tastes it. Fig. Prunes. Complex like an antique Bar soaked wood. Ha. — 7 years ago

Travis Morningstar

9.2

rust-flavored -- in a good way! — 9 years ago