Matt

9.7

Ah, "Terras Gauda Rías Baixas Albariño'-a veritable jewel from the spectacular landscapes of Spain's Galicia, specifically the picturesque Rías Baixas DO, where the Atlantic whispers sweet nothings to the vines. This splendid Albariño unveils a bouquet of zesty lemon, fragrant white flowers, and a hint of sea breeze, tantalising the senses like a playful flirtation. The producer, Bodegas Terras Gauda, founded by the illustrious Ramón V. de Garay, is famed for its commitment to sustainable practices. Fun fact: they pioneered the use of genetic research in their vineyards-a cleverer endeavor than my attempts at crossword puzzles! Albariño, that beguiling grape, is renowned for its bright acidity and versatility; a wonderful partner in crime for seafood, particularly oysters, as the minerality complements their briny sweetness. It also loves the spicy embrace of Asian cuisine, where its zesty notes dance playfully. This delightful nectar has garnered praise, earning a commendable 90 points from Wine Enthusiast. Truly, it's one to uncap whilst contemplating life or... other intimate matters far too risqué for polite company! — 2 months ago

Hugo Portella

8.9

Surprisingly sweet and fruity wine. — 5 years ago

Richard Mau

8.9

Good Wine. — 5 years ago

Bonnie Chu

8.9

Spain wine tasting 🇪🇸 — 2 months ago

Bruce Gunther

9.2

Excellent red..we enjoyed it during a Valentine's dinner at a Brazilian steakhouse. Paired well with almost everything. — 9 months ago

with Trish

Eunyoung Cho

9.0

Clear aftertaste. Little sour — 5 years ago

Kerim Incedayi

9.1

Excellent finish. Oak, fruits. Great with some strong cheese — 6 years ago

Neal Ferry

9.0

Minerals and Dryness — 4 months ago

with TwiLea

Micah Kassner

9.5

On the nose this was incredibly fruity and full. I expected something with a bit of heat, but it was actually very well balanced. Red berry flavor with a bit of tang. Perhaps sour cherry. Medium plus body. Overall I loved this — 3 years ago

Brian Ham

9.0

Another great Portugese red that is dry but not over acidic. Great bouquette. — 5 years ago