Jake Hajer

9.3

This is great. So refreshing and drinkable. Perfect sweet/sour balance. Honey, chamomile and lemon come through. Really enjoyed. — 5 years ago

Michael Nippe

9.7

Thank you Jon. This is great. — 7 years ago

Michelle Molina

9.3

White chocolate cherry cocao insanity — 9 years ago

Jim McCusker

9.3

Tart of Darkeness for < $20 in Australia. Adelaide is awesome!!! — 10 years ago

with Chris

Nico J. Snyman

9.9

One of the best sours on the market. — 10 years ago

Landshark 626

9.1

Great start to the #f1 season with a beer a good friend brought to the house. Delicious and refreshing. 🍻🍻🍻 — 10 years ago

Jake Hajer

8.9

Sour patch peaches. White pepper spice. Good funk, yet fresh- but very very tart. One glass and you’re good. — 5 years ago

Paul T, Missing My Beautiful Wife 24/7

9.6

New Bruery edition Brandy, fantastic nose — 7 years ago

Neal Krishna Devaraj

9.0

At first funky but strangely addicting — 8 years ago

Connor Ross

9.7

Beautiful. Just beautiful. — 9 years ago

Scott Gruber

9.0

Easy drinking — 10 years ago

Eli Chait

9.2

Sour cherry, almost tasting like candy but without the sugary sweetness. — 10 years ago

with Elaine

Sean Genn

9.0

Malty, bitter dark chocolate lifted by a nice tart finish — 10 years ago

Jake Hajer

9.1

Age has turned this into pineapple caramel port. It’s tasty. Maybe two years too old. — 5 years ago

Brandon Boesch

8.9

This is better than 5 gold rings, but still really sweet. I know these are meant to be sweet, but there is just nothing in opposition to that. A bit of berries but not tart at all. There is definitely a good malt backbone that gives Belgian style but just too sweet. Purchased 2013. — 6 years ago

John Santry

9.0

On tap at Bottlecraft — 9 years ago

Charlie Evans

9.0

Quite the refreshing beer after a bunch of super cool wines today. — 10 years ago

K Zuk

9.3

ABV of 3.7 would be a great day drinking beer — 10 years ago

Connor Ross

10

I swear to bachus this beer is perfect — 10 years ago

Brandon Boesch

9.4

Really digging this one. Probably age much longer than the expected 4 years, but overall excellent now. The creaminess really busy through the high Abv. — 11 years ago