Mid body and mid acidity. Fruity with a balanced earthy backbone. Interesting variety with special character. Nice surprise. — 4 years ago
Smooth lasting flavours cabo — 6 years ago
Good Mexican wine. — 8 years ago
Currants, prune, baking spice, good tannins. — 8 years ago
This one is like Megaman on steroids. — 9 years ago
Retasted. An excellent Graciano. — 9 years ago
Pop and pour. A brilliant dark magenta color. On the nose: restrained notes of red fruit, vanilla, earth, herbs, and smoke. Taste: strawberry/raspberry, baking spice, dark chocolate, saline, minerals, with a medium finish. Blend of cab franc,cab sav, petit verdot, malbec, tempranillo, ancellotta from Ecuador. Never had Ecuador wines, but while here will need to taste through some. This was a nice easy to drink start. — a year ago

Cabo great wine — 4 years ago
Pale yellow. Lemon notes. Tart. — 7 years ago
Lots of red fruit on the nose with some spice. Smooth with fine tannins and good body. Decent length without going overboard. A most agreeable wine. — 8 years ago
Love it! Fragrant, spicy notes over a velvety chocolate. Fresh. Blueberry notes. — 9 years ago
Wow what a great wine... — 9 years ago
Real deal Chard — 5 years ago
Fruity red. Tastey and interesting! Had with garlic shrimp pasta. — 7 years ago
Great value wine — 8 years ago
One of the best Macouzet! Great Syrah from Valle de Guadalupe! — 9 years ago
Syrah from Ensenada. 15 months barrel aged red — 9 years ago
Albert Phelps
Smooth and gentle. Good persistence from start to finish. Good food wine. — 4 months ago