Buen vino de Baja California sin esa nota de roble que me disgusta. Fuerte pero disfruta — 4 years ago
This Mexican red wine certainly feels earthy and fruity like other Valle de Guadalupe wines I have had. This wine, though comes from the Italian grape Nebbiolo, doesn’t really have the sharpness (full tannins) most Italian wines have and most often need a food pairing. This wine because it’s light, smooth and almost Zin-like without being overly sweet. — 5 years ago
Don’t sleep on Mexican wine. Full bodied. Delicious. — 5 months ago
50% Tempranillo 50% Cabernet Sauvignon
Needs time to breathe, great with a meal or alone. — 5 years ago
Excelente vino mexicano (10 de Mayo 2021) — 4 years ago
Vino color violáceo vivo y clarificado. Aroma abierto con notas amaderadas, vainilla, canela, y frutos negros maduros. En boca tiene un cuerpo elegante y con persistencia media-alta, acidez y dulzor equilibrado. En boca también se persiven notas de pimiento verde. — 5 years ago
Albert Phelps
Nice smooth flavors. Great with fish as the Nebbiolo makes it lighter. — 2 days ago