Grenache from Sardinia, some richness, ripe and fruity, tastes like bowl of cherries — 6 years ago
Very acidic with lemon and herbs. Great with seafood and Mexican. — 6 years ago
I have a huge sweet tooth so dessert wines are right up my alley. This just coats your mouth with sweet honeysuckle. Thanks to my bro @Todd Abrams for this recommendation. Hope you have more of this!! — 7 years ago
Maxwell Riesberg
Medium ruby color
Medium nose, primary notes cranberry, red currant
Medium acid, med+ alcohol, med body
Palate red fruits + grass, green bell pepper, black pepper
Good — 2 years ago