Herbert De Nova

9.1

Pandemia Christmas — 6 years ago

Alex Soto

9.1

Better when it opens up after 20 minutes! — 9 years ago

Rich Friedland

9.0

A delicious, softer Syrah than what I'm used to in California but not worth $70. — 9 years ago

Bernardo Llaguno G.

9.5

Espectacular ! Un gran descubrimiento! Vale la pena probarlo. — 11 years ago

Gaby Vazquez

9.6

Great Nebbiolo mix — 13 years ago

Jay Zygmunt

9.4

One of the best whites I’ve ever had. Great balanced minerality and acidity — 7 years ago

Kai Wright

9.0

As Viko told us, "smooth as hell"! Dusty cedar, dark fruit, long finish. The new oak does stand out though, as does the booze — 9 years ago

with Jedd

Rich Friedland

9.1

Sweet and crispy! — 9 years ago

with Cheekypriscilla

Alejandro Lopez

10

100% Nebbiolo, 48 months in barrel.
In 1997, the Rios family, along with known Mexican winemaker Victor Torres Alegre, started the regeneration of grape varieties in the Valle de Guadalupe.
Ripe fruits, fig and black plum with notes of roasted coffee and tobacco.
Intense and balanced tannins with persistent and evolving large character attack. — 12 years ago

Amaury Mtz

9.1

Vino complejo de rico sabor costo/beneficio 8 de 10 — 13 years ago

Ellen Clifford

8.9

Mexican Nebbiolo! This is super interesting. I would never guess it was Nebbiolo but it’s definitely new world! I get the tar but the trademark roses are missing. Yet in their place there is yummy dirt and black pepper and very ripe blackberries. I like. — 9 years ago

Kai Wright

9.0

A sauvignon blanc that drinks like a Chardonnay. No acid added, so it's heavy, but with grassy note. — 9 years ago

Erick Calvillo

9.0

Muy buen en el Valle degustacion - compramos 1 — 10 years ago

Juan Pablo Cuadra

9.7

Excelente poco fuerte — 13 years ago