Doug Powers

9.2

Medium-dark reddish-purple color, spicy, brambly black raspberry aromas and flavors, some underlying faint herbal notes show as well, compared to the 2023 opened alongside, younger, fresher, very fruit forward, reminds me of where the 2023 was a few years ago, a perfect pizza wine or midweek Zinfandel, kudos to Morgan, Chris and Cody!! — 7 days ago

with Jim

John Malcolm

9.7

A spectacular, powerful wine. Fabulous bouquet. Dark cherries, black raspberries, and dark chocolate. Silky smooth with a satisfyingly long finish. Still has lots of cellaring potential, but pretty fabulous now. — 20 days ago

Brian Montgomery

9.1

Fruit forward with super clean finish — 2 months ago

with Jessica

J

9.0

Kroger $15 — 3 months ago

Chance Miller

8.9

This just may be my favorite NZ SB — 3 months ago

Ron Kyle

9.0

Another great vintage.
— 3 months ago

with Amy

Heather Danskin

9.0

Really crisp and tart. A lovely sharp white. — 5 days ago

Doug Powers

9.0

Lovely rose of Mourvedre, good weight and length, should age further. — 8 days ago

with Jim

K Brooks

8.9

Lovely with Pat’s grilled salmon. Last of the bottles purchased from Amazon Fresh before closing. — a month ago

Brandon Boesch

9.6

Haven’t had for awhile. So brilliant. Fresh crushed berries, plums, forest, greenery, just on the nose. Palate is similar with some dried rose mixed in. Fresh plums, cherries, so tart, jolly rancher but not quite love this wine. — 3 months ago

Peter Coulthard

9.1

Wild Culture Yala. — 3 months ago

Bruce Leboff

9.0

Fresh and good acidity. Well balanced paired well with cedar plank salmon — 3 months ago

with David

Bob McDonald

9.3

Unmistakably Central Otago to my palate. Red plums and raspberries. 20% of the grapes were whole bunch. Also aged in 27% new oak. I must mention Neil Martin’s famous Quote, “ Whenever there is a tasting designed to challenge the supremacy of Burgundy, it is usually Felton Road that is ushered into the ring”. Very much on allocation these days and can be difficult to source. — 5 months ago

Jackie Shields

9.4

One of my more favorite summer drier wines. — 14 days ago

David Shaw

9.0

Tar, blackberry and muddy tannins. Varietally on point, great value. Old school Zin — a month ago

Sam Friedland

9.0

Lemon, grass and a lot of acidity — a month ago

Lindsey Kelley

9.2

This is always a solid Sauvignon Blanc, drank last night with Matt — 3 months ago

Big Wave Dave

9.3

Home vineyard bottling. Dark and brooding on the nose. Classic Central. Dark fruit, savoury spice, earth. The palate has good weight and concentration of dark slightly sour cherry, and wood spice. Enough acid to provide the structure needed to hold the power together — 3 months ago

Andy Stabile

9.1

Wow. I liked this more than most. Hard alkaline open. Citrus. Dry. Then a little juicy fruit on the way out. — 3 months ago

Bob Boyle

9.2

Drinking wonderfully! — 4 months ago