slightly funky orange wine but visually it’s clear. it’s vibrant. it has notes of pear, a little grapefruit. it’s light bodied, slightly acidic.
i had this with an arugula salad and mussels in a rich, spicy red broth. the acid cuts through the rich spice well — 8 months ago
Not overly complex, but with pure fruit, juicy acidity and the Eisenberg minerality. Might seem a bit rustic, but highly drinkable. Great price value. — 6 years ago
Very dry, medium bodied. Not super special but interesting and drinkable — 3 years ago
12/2021. Sour cherries and pomegranate. Light body, savory, mild tannins. — 3 years ago
Blaufränkisch - Vintage 2012 — 9 years ago
Jakub Kalinowski
New label, even better inside. This guy just gets better & better.
At 6y this is showing beautifully!
Open, pure, zippy fresh, savoury - with dark sour cherries, dark plums, graphite, wet earth, cloves and raw meat. Evolves with time adding wilted flowers and some fresh thyme/orange zest spicy freshness. Plus a hint iodine. Insane complexity.
On the palate this stays bright, fresh, so juicy. Firm yet polished & slightly mellowed tannins, bright dark berry acidity with a dash of beetroot earthiness, rocky, pebbly minerality. This has beautiful depth & precision and great personality.
Not the most elegant out there but, damn, so interesting & drinkable.
Brilliant value, too!
One of the best from Eisenberg! — 6 months ago