@Tanuki. Tastes of two sweet love making sessions on a Friday afternoon. Blair loves, a lot, and then more. Spicy miso pretty spicy. Moving to 884 for 6!weeks. Go Bucks O-H ! — 6 years ago
Complex but easy drinking. A little lighter but pairs perfectly with all types of pasta. — 3 years ago
Beny miguel g bill h sergio o — 5 years ago
Merlot Cabernet blend, not bad. H&O — 7 years ago
Wow, a really classy Central Otago Pinot, such good balance between wood and fruit, nothing leaps out to disturb the balance. Thanks to Linda at Yalumba H/O — 8 years ago
Better than the 16, not as sweet.
Jeb 94
$20.00 out the door doesn’t hurt either
Winery notes
T A S T I N G N O T E S
Seductive black cherry, blackberry and currant fruits laced with cocoa nib, sweet baking spices and cigar box with silky texture and a long, savory finish.
S O U R C I N G
Cabernet Sauvignon (Red Hills, Moon Mountain)
Syrah (Dry Creek Valley)
Cabernet Franc (Los Carneros)
Merlot (Moon Mountain, Coombsville)
T E C H N I C A L
Aged in 100% French Oak, 25% New — 5 years ago
Persika o fläder i massor! — 6 years ago
Christmas Eve 2016 epic 25 year old H o G out of magnum. Awesome. — 8 years ago
Jason Keefer
Just a great, lush natural wine with great balance and a smidge o’ funk! — 2 years ago