Perfect rose at Ballard Inn dinner Los Olivos in 117 heat day — 4 years ago
After 10 yrs in the cellar, still stable and true. Black fruit still rich, medium body, smooth tannins, classic merlot from the Master's hand. — 5 years ago
Sousão grape 👍🏼 — 2 years ago
2017 vintage — 4 years ago
Smooth but hints of somewhat of an odd taste — 5 years ago
Very good didn’t know what to expect went well with manicotti — 3 years ago
Solid Tempranillo—red fruit, medium body, nice length, bright citrus on the nose. Certain to be a crowd pleaser. — 4 years ago
One tough wine...my magnum has been driven across the US in a big moving truck and occasionally poorly cellared but after 13 years... balanced oak, cedar, blackcurrant, balanced char, slight leather, white pepper...a very classic easy-drinking cab. Great job Ken!! — 4 years ago
Tree Kilpatrick
Dark with a slightest of rusty-brown edge on the deep maroon center. Hint of funk. Cooked plum fruits and fresh herbal stuff. Flavors are very ‘winey’. Apple- black berry baked dessert with a hint of chocolate mint. Tannins are tongue dry. This has some character. Fleshy. Rustic. Fun. Not sure what the standard for Negrette is, but this is an interesting bottle of unfamiliar wine. — 9 months ago