In yer face, dry, medium plus acidity, slight aldehydic dry honey lovely aroma. Needs nay demands decanting 1 hr min. — 8 years ago
Coteaux du Giennois rouge, fifty fifty pinot gamay. Wine was seriously off when rep left it early today, reduced and off gassing CO2. I forgot about it and then tasted again after it'd been open for 8 hours. The funk and spritz gone, revealing dry, clean, light bodied, delicious, petrichor and berries. — 9 years ago
Refermented and mouse-y, dash of ethyl acetate. Deeply messed up. — 8 years ago
Lou Amdur
2015 vintage. Reduced, but hardly a shocker as this is poulsard. Fair amount of mouse taint across a couple of different bottles spoils the wine. — 8 years ago