French bubbling onion broth, with fungal asymmetry the partnering haberdasher’s cheese motif, and pictographs and hieroglyphic bubble letters the font-lacing. Caramel-orange and yeast with hibiscus and dried lotus slices. There is a peppermint coolness to the backnote and a clean, bok choy sweetness. Tastes of caramel and verdelho-Madeira, and lemon, orange and grapefruit interplay mutating into a cilantro and Vidalia, that ultimately return to the yeast, with marigold petals swimming in a malt and hop extravaganza. #mikkeller #nelsonsauvin #dryhopped #deproefbrouwerij #beer #bier #birra #biere #cerveza — 5 years ago
David Kline
Cloudy yellow of old bones crowns the roiling trove. This one came in costume, as a peel reveals the sour ‘neon shades’ of its former life. Nelson Sauvin, you rascal! Prickly pear flavor suspended in a mucilaginous grapefruit, pomegranate, and lemon oil jell-o. Thin skin orange with pith, salty lime, peppery green grapes, and pine. Can’t quite put a finger on what makes this so dang enjoyable, but there it is. Sparkly, minerally, for sure, but tropical with crystalline pineapple, like a rocky wood that ends on a tropical beach. Eco-dichotomy. .
#tuppsbrewery #txbeer #texasbeer #tuppsddhipa #tuppsthefullnelson #nelsonsauvin #hops #beer #bier #birra #biere #cerveza — 3 years ago