Aaron Vanderbeek
High acid and bursting with bright cherry. Quite delicious. On the leaner side of my Aglianico experiences, without tannin structure. — 11 years ago
D Gissen
Aaron Vanderbeek
High acid and bursting with bright cherry. Quite delicious. On the leaner side of my Aglianico experiences, without tannin structure. — 11 years ago