Casa la Rad Rioja Blanco 2015
50% Chardonnay, 30% Malavasia, 20% Viura. 700± meters elevation. 12 months in new French oak.
Vintage preview - #riojablanco #riojabaja #riojawine
Pale green/yellow. Grilled pineapple, green mango. Densely textured, full bodied, but high acid so the finish is super clean.
#tanksample — 7 years ago
Casa la Rad - Solarce Blanco Rioja 2016
50% Chardonnay, 30% Viura, 10% Viura, 10% Tempranillo Blanco. Only the Chardonnay is barrel fermented.
Vintage preview - #riojablanco #riojabaja
Pale yellow. Orchard fruits (apple/pear), hint of tropical fruits. Creamy texture, densely viscous paired w crisp acid finish. 750m plus alt.
Disclaimer that I will be importing it. — 7 years ago
Vasanth Balakrishnan
#riojablanco - lemon zest, grapefruit aromas, medium bodied white, fresh tartness on palate - very quaffable on a pretty spring 75°F day in Houston. — 3 years ago