Bright, Fresh, zingy, and great with pork buns.
Bright, Fresh, zingy, and great with pork buns.
May 25th, 2015
13 was a tough year. Nice acid, shows a petrol'y edge that is more advanced than I'd expect.
13 was a tough year. Nice acid, shows a petrol'y edge that is more advanced than I'd expect.
Apr 22nd, 2015
Tawny, buzzing with bass notes on the Riesling spectrum, and bone dry as a glorious shipwreck, this is a Riesling wanting wild mushrooms, or sea urchin, or umami laden smoked seafood. A great, highly versatile food wine and a good candidate to stump tastebuds as to the varietal in a blind tasting. It is more like a Savennières Chenin, with that sense of walnuts, than most Rieslings out there. I'm excited to follow these cats!
Tawny, buzzing with bass notes on the Riesling spectrum, and bone dry as a glorious shipwreck, this is a Riesling wanting wild mushrooms, or sea urchin, or umami laden smoked seafood. A great, highly versatile food wine and a good candidate to stump tastebuds as to the varietal in a blind tasting. It is more like a Savennières Chenin, with that sense of walnuts, than most Rieslings out there. I'm excited to follow these cats!
Aug 8th, 2015
Willamette Valley, Oregon, USA
