À la Carte

North Coast Pinot Noir

8.63 ratings
-no pro ratings
North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kristen Grimes

Blind Tasting Reds 2/13/21, wine 2. Bright ruby red, minor ripe strawberry aromas but predominant non-fruit aromas, some smoky notes. Incredibly light body, medium high acid and very low tannins. Pretty easy call!

Blind Tasting Reds 2/13/21, wine 2. Bright ruby red, minor ripe strawberry aromas but predominant non-fruit aromas, some smoky notes. Incredibly light body, medium high acid and very low tannins. Pretty easy call!

1 person found it helpfulFeb 14th, 2021
Beth Hamilton

It’s light! Light color, light body, no oak. Just what I wanted.

It’s light! Light color, light body, no oak. Just what I wanted.

Sep 4th, 2021
Amanda Jacobson

Tasted cherry went well with pasta

Tasted cherry went well with pasta

Apr 15th, 2020