Abeja

Washington Chardonnay

9.12 ratings
9.31 pro ratings
Washington, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Dr. Owen Bargreen

Sourced from a host of vineyards, the 2018 ‘Washington State’ Chardonnay was aged for nine months in 100% new French oak before bottling. The nose is gorgeous with bright pear and citrus rind tones that mingle with vanilla cream and shades of baking spices that all march in unison in the glass. The palate is ripe and beautifully textured with layers of citrus zest, vanilla cream, baking spices and amazing length and tension. A light veil of salinity caps off what is truly an outstanding Chardonnay with some good aging potential. Drink 2020-2030- 93

Sourced from a host of vineyards, the 2018 ‘Washington State’ Chardonnay was aged for nine months in 100% new French oak before bottling. The nose is gorgeous with bright pear and citrus rind tones that mingle with vanilla cream and shades of baking spices that all march in unison in the glass. The palate is ripe and beautifully textured with layers of citrus zest, vanilla cream, baking spices and amazing length and tension. A light veil of salinity caps off what is truly an outstanding Chardonnay with some good aging potential. Drink 2020-2030- 93

Jun 16th, 2020
Kundai Chirindo

Kundai had this 5 years ago

Kundai had this 5 years ago

Dec 8th, 2019