Adelaida

Estate Pinot Noir

9.14 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Adrian Crowfoot

Cherry on the nose through the finish. Moderate tannins. Hints of white pepper.

Cherry on the nose through the finish. Moderate tannins. Hints of white pepper.

May 26th, 2013
Dave Casteel

Very smooth with pretty good flavor

Very smooth with pretty good flavor

Feb 24th, 2013
Kunio Sano

Kunio had this 8 years ago

Kunio had this 8 years ago

Jun 29th, 2016
Luis Blackaller

Luis had this 11 years ago

Luis had this 11 years ago

May 26th, 2013