Alpha Box & Dice

Golden Mullet of Fury Sémillon Arneis Viognier

8.66 ratings
8.43 pro ratings
Barossa, South Australia, Australia
Sémillon, Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Blue Cheese, Fruit Desserts
Top Notes For
Greg Garnish

Great example of a full skin contact white. Fruit and spice all mixed up, wonderful mouthfeel. Shows that this style of winemaking does not have to be faulty. I'm a big fan.

Great example of a full skin contact white. Fruit and spice all mixed up, wonderful mouthfeel. Shows that this style of winemaking does not have to be faulty. I'm a big fan.

1 person found it helpfulJan 24th, 2016
Scott Taddeo

Co-ferments. Time on skins.. Aromatic, textural and delicious.

Co-ferments. Time on skins.. Aromatic, textural and delicious.

Oct 26th, 2014
Vino With Micha

WHOA Hello Kooky Village, I think Friuli is missing a wine producer. For some weird reason I don't see this one in Royal Adelaide Wine Show alternative group, they just would not get it. Great job @Justin Lane I think this could be your best one to date #sawine #notamphorabutgood

WHOA Hello Kooky Village, I think Friuli is missing a wine producer. For some weird reason I don't see this one in Royal Adelaide Wine Show alternative group, they just would not get it. Great job @Justin Lane I think this could be your best one to date #sawine #notamphorabutgood

Aug 4th, 2015
Aaron Mailey

White made like a red. Great for drinking with spicy food.

White made like a red. Great for drinking with spicy food.

Jan 11th, 2015
Christian Canute

Christian had this 10 years ago

Christian had this 10 years ago

Nov 20th, 2014
Michael Hildebrand

Michael had this 10 years ago

Michael had this 10 years ago

Feb 28th, 2015