AmByth Estate

Paso Robles Sangiovese

8.64 ratings
8.32 pro ratings
Paso Robles, Central Coast, California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Chris Scanlan

Sales Amy Atwood Imports

8.5

Unique. (I'd compare it to something, but the 'comparison police' are out in force tonight.) Biodynamic grown Paso Robles Sangiovese planted in 2004 at 12x12 spacing on its own rootstock on a SE facing hill of clay with calcaire and loam topsoils, head trained, dry farmed, whole cluster fermented, foot treaded, neutral French oak, racked once before bottling, no sulfite added. Flash decanted day one, tasted three days running, singing at the 56th hour.

Unique. (I'd compare it to something, but the 'comparison police' are out in force tonight.) Biodynamic grown Paso Robles Sangiovese planted in 2004 at 12x12 spacing on its own rootstock on a SE facing hill of clay with calcaire and loam topsoils, head trained, dry farmed, whole cluster fermented, foot treaded, neutral French oak, racked once before bottling, no sulfite added. Flash decanted day one, tasted three days running, singing at the 56th hour.

May 3rd, 2013
Jeff D
8.8

Paso Robles Sangiovese from @ambythestate; liked it more than expected

Paso Robles Sangiovese from @ambythestate; liked it more than expected

Oct 3rd, 2013
Jonathan Patch

2009 Ambyth Sangiovese.

2009 Ambyth Sangiovese.

Jul 18th, 2013
Chris Scanlan

Sales Amy Atwood Imports

8.1

Chris had this 11 years ago

Chris had this 11 years ago

May 24th, 2013
Fernando Marcheselli

Fernando had this 12 years ago

Fernando had this 12 years ago

Nov 18th, 2012