Argyle

Estate Reserve Brut Willamette Valley Pinot Noir

8.91 ratings
8.91 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Chris Albin

Winemaker, Azari Vineyards Winemaker, Corskcrew Wines

8.9

Toasty, textured, melon-y, touch bitter.

Toasty, textured, melon-y, touch bitter.

Sep 7th, 2026