Arnaud Briday

Domaine des Chers Vieilles Vignes Julienas Gamay

9.03 ratings
-no pro ratings
Juliénas, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Daniel M

My last note from 3 months ago is still very apt today.

Cherry, rose, hay, earth, typical cru Beaujolais nose. This is great, deep and complex. The palate is very well made, complex too. A great and long acid backbone, some nice cherry notes shining all around, a good width, some grip on the sides, no real tannins to speak off and a real long finish with fruit. This is very well balanced and a textbook example of the varietal and the region. Gotta love it!

My last note from 3 months ago is still very apt today.

Cherry, rose, hay, earth, typical cru Beaujolais nose. This is great, deep and complex. The palate is very well made, complex too. A great and long acid backbone, some nice cherry notes shining all around, a good width, some grip on the sides, no real tannins to speak off and a real long finish with fruit. This is very well balanced and a textbook example of the varietal and the region. Gotta love it!

Dec 23rd, 2022
Daniel M

The nose is typical with cherry, Raspberry, hay, Cola, even... This is quite welcoming. The palate shows some matter and a great acid drive. There are cherry notes dancing all along the acid drive, some width and some nice, a tiny bit thicker than usual mouthfeel. Some lively tannins kick in in the rear before a fruity finish with some salty, meaty touches in the end. This is a beautiful Julienas and I'm glad I have another bottle to leave on the side for a while.

The nose is typical with cherry, Raspberry, hay, Cola, even... This is quite welcoming. The palate shows some matter and a great acid drive. There are cherry notes dancing all along the acid drive, some width and some nice, a tiny bit thicker than usual mouthfeel. Some lively tannins kick in in the rear before a fruity finish with some salty, meaty touches in the end. This is a beautiful Julienas and I'm glad I have another bottle to leave on the side for a while.

Sep 23rd, 2022
Justin Farrar

Justin had this 2 years ago

Justin had this 2 years ago

Jan 2nd, 2023