Erik Longabardi

9.4

Chenin. One of the greats. This applies here — 11 days ago

Sean Burke

9.0

San ysidro lovely Pinot noir — 6 months ago

Paul Masson

9.0

Tough right now but good to revisit in 2+ years — a year ago

K J

9.6

Wow. Smooth. Interesting — 2 years ago

Karen Cattani

9.5

L’abtros light red — a month ago

Andrew McIntyre

9.1

Lovely little Chablis. Freshly cut apple, honey and beeswax. Would buy and drink again. Paired well with seafood pasta — 5 months ago

Paul Masson

9.2

Singing now but plenty of stuffing to go the distance — a year ago

Scott Arnold

9.2

Beautiful cab franc, rich and delicious, outstanding value. — 2 months ago

Michael Walker

9.7

Didn’t love this - aroma was classic Burgh fruit but palate didn’t match - overly musty/underwhelming - maybe needs some age. Or the sons aren’t up to the dads standard — 9 months ago

Aaron Tan

9.0

Looked a little oxi when first opened, but it seemed to pull back in the glass. Some honey still, but the core of lemon fruit was so intense - lemon curd and peel all the way. White florals, musky wood, and a touch of spice too. Super salty finish and an acidity that keeps growing. Tasty! — 2 years ago