Jorge Pazos
Restaurant Falgars, La Pobla de Lillet
Xista
Delightful bubbles
Chris Haywood
Amazing. Floral, soft, peachy, delicate. Good value. Want to convert champagne and prosecco friends? Here you go.
Jean Dusaussoy
Clâssic Penedès, the new catalan sparkling !
Gabriel Barab
Gabriel had this a year ago