Attilio Ghisolfi

Barolo Nebbiolo

8.75 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jonghun Kim

49,000KRW

49,000KRW

Aug 14th, 2014
Ari Kleinman

Smooth

Smooth

Apr 19th, 2014
EIJI OGAWA

barolo

barolo

Jun 25th, 2013
Woody Lee

Woody had this 10 years ago

Woody had this 10 years ago

Nov 26th, 2014
Josh Jang

Josh had this 10 years ago

Josh had this 10 years ago

Aug 6th, 2014