Azienda Agricola Panzanello

Riserva Chianti Classico Sangiovese

8.83 ratings
8.42 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Dr. Vino

Nice acidity powerful flavors

Nice acidity powerful flavors

Jan 3rd, 2015
Joel Liscio

Sommelier/Wine Director Bin 14

9.6

97 % Sangiovese. 3% Merlot. Nice acid. 18 months barrel aged in new oak. Very nice.

97 % Sangiovese. 3% Merlot. Nice acid. 18 months barrel aged in new oak. Very nice.

May 9th, 2013