Azienda Agricola Roberto Voerzio

Fossati Barolo Nebbiolo

9.31 ratings
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Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Keith Crump

10 years and still a tannic wall letting out a wiff of rose

10 years and still a tannic wall letting out a wiff of rose

1 person found it helpfulJul 11th, 2021