Banshee

Sonoma County Pinot Noir

8.9142 ratings
8.910 pro ratings
Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Michael Solway

A darn spiffy Pinot for under $25.

A darn spiffy Pinot for under $25.

Apr 23rd, 2016
John Skupny - Lang & Reed Wine Company

A great condenser. Juicy and bright. A little simple but tasty.

A great condenser. Juicy and bright. A little simple but tasty.

Apr 4th, 2016
Lauren Vance

Buyer Whole Foods Market Oakland

9.0

Great definition of California Pinot. Dried fruits, cranberry, dried black cherries, black tea leaves, and super black pepper notes. Silly, elegant, dancing acidity, this is a great $20 Pinot.

Great definition of California Pinot. Dried fruits, cranberry, dried black cherries, black tea leaves, and super black pepper notes. Silly, elegant, dancing acidity, this is a great $20 Pinot.

Mar 13th, 2016
Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.2

Fantastic star bright garnet color. The nose is intensely aromatic; crushed rose petal, slight potpourri, black pepper, & black cherry. Palate delights & confirms nose and adds black tea and nice acid to round it.

Fantastic star bright garnet color. The nose is intensely aromatic; crushed rose petal, slight potpourri, black pepper, & black cherry. Palate delights & confirms nose and adds black tea and nice acid to round it.

Mar 13th, 2016
Christy Canterbury MW

Master of Wine

8.8

Reserved and pent-up, this wine could probably use another 6 months in bottle. It is savory yet full-fruited and a great match for stewed cherries with veal chops.

Reserved and pent-up, this wine could probably use another 6 months in bottle. It is savory yet full-fruited and a great match for stewed cherries with veal chops.

Jan 13th, 2016
Craig Haarmeyer

I dig it. Road tar & strawberries, slight stewed veggies but adds a layer. Under priced.

I dig it. Road tar & strawberries, slight stewed veggies but adds a layer. Under priced.

Dec 6th, 2015
David Hale Smith

Nice Pinot noir with barbecue. Opens up well as you move through the bottle.

Nice Pinot noir with barbecue. Opens up well as you move through the bottle.

Jun 25th, 2017
Priyanka Dargan

Very nice underlying flavor

Very nice underlying flavor

Jun 22nd, 2017
Kevin Løk

Mild tannins, berries, sweet but not too sweet.

Mild tannins, berries, sweet but not too sweet.

Jun 15th, 2017
Brandon Loper

Solid Pinot!

Solid Pinot!

Jun 2nd, 2017