Lynn Carter

9.1

Really good not too expensive cab. Very drinkable now. — 6 days ago

Brian Ager

8.9

An inviting and easy to like (& drink!) Sonoma Pinot Noir with a nose of raspberry, plum with subtle aromas of vanilla & clove. Well balanced pallate with bright acidity throughout and round soft tannins while adding notes of cranberry & dried mushroom. Excellent QPR and a stellar pairing with steak truffle penne pasta! [3/8/24] ($14) — 2 months ago

Sean M Quinn

9.4

Warm baking spice with touches of savory on the nose, the mouth is pure fruit with soft tannin and bright acidity. — 10 months ago

Anthony Hughes

9.3

Dark cherry and strawberry with good earthiness and a dry finish. — 9 days ago

with Nikkisa

Steph Anie

9.2

Closest to traditional at good price — 5 months ago

David Wells

9.3

Enjoying it — 8 months ago

Katie Forman

10

We had this at Ruth Chris in  Embassy suites in Chattanooga. Spring break with the boys. Very mellow. Easy sip! — 2 years ago

Karen Prettol

9.4

Really nice Sauvignon Blanc — 6 days ago

brando cox

8.9

A amooth high QPR 2018 drinking in 2024. Notes of Cherry and pomegranate woth a hint of vanilla / oak. This will please everyone...it's not super complex but nice with BBQ and roaste veggies — 2 months ago

Neil Valenzuela

8.9

Medium ruby color. Aromas of cherry cola, hibiscus and floral notes oak on the finish. Good flavors, a mixture of the winemakers favorites. — 7 months ago