Paso Robles, Central Coast, California, USA
Pours currant in color. ON THE NOSE: black cherry, olive, and savory meat. ON THE PALETE: eucalyptus, cassis, with vanilla coming on later. Medium body and medium/long finish.
Pours currant in color. ON THE NOSE: black cherry, olive, and savory meat. ON THE PALETE: eucalyptus, cassis, with vanilla coming on later. Medium body and medium/long finish.
Oct 30th, 2015
V11 Cabernet, dark blackberry, hint of coffee fruit. Hints of black pepper and tobacco. Typically good Paso Cab, can easily drink now, I personally think the acid level was little high throwing off the balance, a bit. Will settle down and be very good within a year.
V11 Cabernet, dark blackberry, hint of coffee fruit. Hints of black pepper and tobacco. Typically good Paso Cab, can easily drink now, I personally think the acid level was little high throwing off the balance, a bit. Will settle down and be very good within a year.
Jul 12th, 2014
