Big Table Farm

Don and Roger (the pigs) Pinot Noir

9.222 ratings

9.23 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.4

Delicious. Drink it.

Delicious. Drink it.

Dec 15th, 2017

9.6

Vine and Table $54

Vine and Table $54

Nov 30th, 2018

Jordan de la Torre

9.4

Excellent

Excellent

Feb 21st, 2018

8.7

Easy drinking with a bit of funk

Easy drinking with a bit of funk

Jan 10th, 2018

9.6

Looks a little cloudy sort of like cranberry juice. Barnyard nose in a good way, needs 30-45 mins to open up but is well worth the wait

Looks a little cloudy sort of like cranberry juice. Barnyard nose in a good way, needs 30-45 mins to open up but is well worth the wait

Jan 10th, 2018

9.2

Oink oink

Oink oink

Oct 14th, 2017

9.6

Light and fruity. Had at Cucina Sorella.

Light and fruity. Had at Cucina Sorella.

Sep 27th, 2017

CEO/Partner Wine@ 52 degrees

9.2

patrick had this 7 years ago

patrick had this 7 years ago

Nov 18th, 2017

9.1

John had this 7 years ago

John had this 7 years ago

Jun 28th, 2017

9.2

Heidi had this 7 years ago

Heidi had this 7 years ago

Mar 21st, 2018