Big Table Farm

Willamette Valley Chardonnay

9.324 ratings
9.26 pro ratings
Willamette Valley, Oregon, USA
Chardonnay
Top Notes For
Christine Havens

Big Table Farm has been on my list of Willamette Valley wines to try for some time now, and I'm pleased to report that the 2014 Chardonnay didn't disappoint in the least. Wild yeast fermented and aged in concrete, it's exceptionally well balanced, endowed with an incredible range of aromas—lemon tart, buttered croissant, cardamom and clove, serrano ham and lilting white flowers. I love the texture in this beguiling and thoughtful wine, there is too, vivid freshness and coursing minerality, traits that tends to be amplified by concrete aging.

Big Table Farm has been on my list of Willamette Valley wines to try for some time now, and I'm pleased to report that the 2014 Chardonnay didn't disappoint in the least. Wild yeast fermented and aged in concrete, it's exceptionally well balanced, endowed with an incredible range of aromas—lemon tart, buttered croissant, cardamom and clove, serrano ham and lilting white flowers. I love the texture in this beguiling and thoughtful wine, there is too, vivid freshness and coursing minerality, traits that tends to be amplified by concrete aging.

Mar 20th, 2016
Kaitlin Ohlinger

My first wine from Big Table Farm, and they've got my attention. The labels are clutch, too.

My first wine from Big Table Farm, and they've got my attention. The labels are clutch, too.

Mar 17th, 2015
Zack Hall

Welcome to the pictures kid

Welcome to the pictures kid

Jul 7th, 2018
GYJ
8.8

smooth oak, melon fruit

smooth oak, melon fruit

Jun 20th, 2017
E. P. Merriman

Stellar. This is *almost* as good as their "Elusive Queen" and more affordable. :-)

Stellar. This is *almost* as good as their "Elusive Queen" and more affordable. :-)

Jun 4th, 2017
Simona Balian Ramos

Layers of flavor

Layers of flavor

Jun 2nd, 2017
Christian Bronstein

Always has a place at the big table for the holidays or simply on its own

Always has a place at the big table for the holidays or simply on its own

Dec 26th, 2016
Kellie

The perfect amount of pear and butter, with a crisp finish

The perfect amount of pear and butter, with a crisp finish

Mar 24th, 2016
Kelley Kalivoda Mewissen

Thank You Eric Weiss!

Thank You Eric Weiss!

Jul 18th, 2015
boyd

boyd had this 6 years ago

boyd had this 6 years ago

Aug 31st, 2018