Fermented in French oak vats and 20 months aging in 2nd use french barrels. Aromas put me back in Aus, eucalyptus leaf and herbal. Deep color, subtle spice after 4 days opened - still holding on.
Fermented in French oak vats and 20 months aging in 2nd use french barrels. Aromas put me back in Aus, eucalyptus leaf and herbal. Deep color, subtle spice after 4 days opened - still holding on.
Mar 5th, 2016Intense, teeth-staining, black fruit and tannins that will rip your face off. Blinded as a New World Cab/Shiraz blend.
Intense, teeth-staining, black fruit and tannins that will rip your face off. Blinded as a New World Cab/Shiraz blend.
Aug 18th, 2015