Boekenhoutskloof
The Wolftrap Syrah Blend
Franschhoek Valley, Coastal Region, Western Cape, South AfricaSyrah, Mourvedre, Viognier
Lamb, Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Pasta, Beef, Salami & Prosciutto, White Rice, Tomato-Based, Pungent Cheese, Venison
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