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I had this delicious Syrah from the late colleague and friend Mike Bonaccorsi cellared for at least 8 years. In great shape, with still deep, smoky black fruit and velvety tannins. Worth the wait!
I had this delicious Syrah from the late colleague and friend Mike Bonaccorsi cellared for at least 8 years. In great shape, with still deep, smoky black fruit and velvety tannins. Worth the wait!