Bonterra Vineyards

California Zinfandel

8.81 ratings
-no pro ratings
California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Jeremiah Diaz

Clear, pale ruby in color; on the nose, it's clean with medium intensity primary and secondary aromas of blackberries, cherries, and tabacco; on the palate, it's dry with medium acidity, medium plus  tannins, high alcohol, medium body, and medium intensity primary and secondary flavors of blueberries, strawberries, and crushed gravel with a medium finish. This wine is simple, but balanced. Overall, I rate this wine as good.

Clear, pale ruby in color; on the nose, it's clean with medium intensity primary and secondary aromas of blackberries, cherries, and tabacco; on the palate, it's dry with medium acidity, medium plus  tannins, high alcohol, medium body, and medium intensity primary and secondary flavors of blueberries, strawberries, and crushed gravel with a medium finish. This wine is simple, but balanced. Overall, I rate this wine as good.

Dec 17th, 2025