I met one of the blenders of this wine. Interesting concept, search the wineries where the wine is aging in barrels and select some of the best to blend. 100% Cab Sauv from Atlas Peak, very dark red with aromas of sweet fruit and some gentle baking spice. On the palate rich blackberry and currant flavors with tight spice notes, well integrated. Fine dusty tannins, full body, lingering ending with fruit and mineral tones. Great now. Very nice!
I met one of the blenders of this wine. Interesting concept, search the wineries where the wine is aging in barrels and select some of the best to blend. 100% Cab Sauv from Atlas Peak, very dark red with aromas of sweet fruit and some gentle baking spice. On the palate rich blackberry and currant flavors with tight spice notes, well integrated. Fine dusty tannins, full body, lingering ending with fruit and mineral tones. Great now. Very nice!
Oct 28th, 2018