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Bosco Agostino

La Serra Barolo Nebbiolo

9.04 ratings
9.03 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Bosco AgostinoBarolo, CuneoNebbiolo
Top Notes For
James Forsyth
9.2

Rose petals, with red fruit, tar, wet pebble. Sustains well. Tannins quite dry, though doesn't detract from a very elegant structure. Very appealing today.

Enjoyed at Simon and The Whale, a popular fairly new restaurant on Lex and 23rd in NYC.

Rose petals, with red fruit, tar, wet pebble. Sustains well. Tannins quite dry, though doesn't detract from a very elegant structure. Very appealing today.

Enjoyed at Simon and The Whale, a popular fairly new restaurant on Lex and 23rd in NYC.

Oct 28th, 2018
Cathy Corison

Owner/Winemaker Corison Winery

9.0

Minerals and flowers. Just what the doctor ordered after a 10-mile hike, out Lyell Canyon, @ 9,000 ft. elevation.

Minerals and flowers. Just what the doctor ordered after a 10-mile hike, out Lyell Canyon, @ 9,000 ft. elevation.

1 person found it helpfulJul 24th, 2016
Derek Baker
8.8

Derek had this 4 years ago

Derek had this 4 years ago

Dec 6th, 2020
Allan Tulloch
9.1

Allan had this 6 years ago

Allan had this 6 years ago

Jul 5th, 2018