Botanica

Pinot Noir

9.119 ratings
9.31 pro ratings
South Africa
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Barb Ehlers

Organic wine from Oregon. Really nice fruit, more body than many willamette pinots. Lovely finish.

Organic wine from Oregon. Really nice fruit, more body than many willamette pinots. Lovely finish.

1 person found it helpfulMay 28th, 2016
Vadino

After it opened up, really nice

After it opened up, really nice

Oct 11th, 2016
Bonnie Chu

2012. Watery

2012. Watery

Apr 27th, 2016
Bora Lim

Clocktower

Clocktower

Dec 31st, 2015
david goldenberg

intense and subversive

intense and subversive

Dec 31st, 2015
The Schwartz

From magnum

From magnum

Sep 26th, 2015
Lucy Huffman

We blinded this and all thought France. Lovely, light elegant and high toned. Curious to try more from this producer.

We blinded this and all thought France. Lovely, light elegant and high toned. Curious to try more from this producer.

Aug 20th, 2015
Jeffrey Bragman

President at WINEPSYCH

9.3

Jeffrey had this 4 years ago

Jeffrey had this 4 years ago

Sep 17th, 2020
Alexander Teran

Alexander had this 6 years ago

Alexander had this 6 years ago

Mar 30th, 2018
Jackie Cartwright

Jackie had this 6 years ago

Jackie had this 6 years ago

Mar 18th, 2018