California Cabernet Sauvignon

Will save a bottle for a Moose steak.

Okay wine. A bit earthy for my taste. Had it with lasagna.

Another Bread & Butter that has a strong vanilla taste. Why is that?

Used for sangria

Very smooth with a burst of berry and vanilla a second or two in. Enjoyed with grilled chicken seasoned with pepper and Italian seasoning and it actually paired very well.

Fruity nose and pallet. Spicy in the front. Maybe fruit leather?

Sweet and light for a cab. Very good

Big fruit start with leathery Smokey finish. Distinct & different Cab

It paired extremely well with boxed scalloped potatoes and pre cooked spiraled ham. Would recommend

2019 yum!