Bread & Butter Wines

Bread & Butter Wines

California Chardonnay 2022

Very buttery composition — 20 days ago

Bollinger

Special Cuvée Brut Champagne Blend

Happy New Year! Nice citrus and bread notes. — a month ago

Dom Pérignon

Brut Champagne Blend 2008

I am not sure Dom is my jam. The overt amount of fruit and yeasty bread is a little too intense for me. — 3 months ago

Ron, Ira and 9 others liked this

Paul Hobbs

Russian River Valley Chardonnay 2017

Paul J
9.3

Lovely gold color. Nose has lemongrass, honey, straw, and butter. Wine is slightly past prime. Palate contains butter, stone fruit, and camomile. Medium plus depth and long finish. Not as expressive as previous bottles. — 4 months ago

Brooke Weaver Jakubowski
with Brooke
Tom, Paul and 5 others liked this

Far Niente Winery

Napa Valley Chardonnay

Green apple, citrus pear, honey, pineapple, outstanding aromas, vanilla, little butter, well balanced, bold and medium acidity, great wine — 11 days ago

"Odedi" liked this

Roederer Estate

L'Ermitage Brut Anderson Valley Chardonnay Pinot Noir 2017

Golden color, fine bubbles. On the nose pear, bread and butter. First sip tastes and smells like freshly baked bread, followed high acid, pear and peach. A little bit off dry. Delicious. — 2 months ago

Joel liked this

Patz & Hall

Sonoma Coast Chardonnay 2019

Nice and balanced Chardonnay with golden apples, fat peels of lemon, some orange zest, cream, butter and very refined touch of vanilla. Nice acidity and not too heavy. — 3 months ago

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 2015

Quite light lemon yellow , very persistent , fine bubbles . Quite taut and strict on the nose , chalk dust , white flowers , honey suckle and elderflower , lemon peel , touch oyster shell and a touch of fresh baked bread . On the palate really good volume and density , lively acidity . Lots of citrus with good mineral , oyster shell notes . Long and mineral , saline, tinged finish , hint of toasty brioche on the end . This is really quite young and shows tighter and more mineral than the first bottle we had . Would leave this a few years and will have a long life , better in 10 -15 years and last well a further 10 or so . Great potential — 11 days ago

David, Jan and 12 others liked this

Bread & Butter Wines

Napa Valley Pinot Noir 2011

Atando los cuentos - Maridajes literarios — 2 months ago

Bread & Butter Wines

California Pinot Noir 2022

Light, smooth — 4 months ago

Rosana Sotile
with Rosana
Rosana liked this