Bric Cenciurio

Pittatore Barolo Nebbiolo

8.92 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Scot Walker

Dark fruit on the nose with blackberries in the palate. Went great with a bolognese tomato and cream sauce. Strong tannins, so needs 3-4 hours of decanting to open it up@and appreciate the wine’s full flavor.

Dark fruit on the nose with blackberries in the palate. Went great with a bolognese tomato and cream sauce. Strong tannins, so needs 3-4 hours of decanting to open it up@and appreciate the wine’s full flavor.

Apr 9th, 2024
Gabriel Barab

Gabriel had this 3 months ago

Gabriel had this 3 months ago

Feb 20th, 2024