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Bricco Maiolica

Langhe Nebbiolo

9.14 ratings
-no pro ratings
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Bricco MaiolicaLanghe, CuneoNebbiolo
Top Notes For
Ricky Slade
10

Bright garnet color. Big cedar with lightly-darkening sweet red fruit aromas. Smooth, fresh, light taste. Medium-long finish.

Bright garnet color. Big cedar with lightly-darkening sweet red fruit aromas. Smooth, fresh, light taste. Medium-long finish.

Dec 17th, 2016
Christina Gutierrez
8.5

Full bodied, smells oaky

Full bodied, smells oaky

Nov 30th, 2015
Young Bock Lee

pretty soft version of nebbiolo - strong perfume of fresh cherry, violet when it poured in glass. med plus acid, med body, soft tannin. it need more acidity to stand up with tomato sauce pizza.

pretty soft version of nebbiolo - strong perfume of fresh cherry, violet when it poured in glass. med plus acid, med body, soft tannin. it need more acidity to stand up with tomato sauce pizza.

Oct 27th, 2015
Paul Brooks
9.1

Paul had this 7 years ago

Paul had this 7 years ago

Oct 13th, 2017
Nicola Bovina
8.7

Nicola had this 10 years ago

Nicola had this 10 years ago

Apr 26th, 2015