Bruno Giacosa

Gallina di Neive Barbaresco Nebbiolo

9.73 ratings
9.82 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Andrew Tow

Founder The Withers Winery

9.9

Also amazing

Also amazing

Jun 6th, 2016
Elian Mathiot

Med int. But trouble/ orangey, brick, amber
Med+ intensity of the nose chocolate, cakefruit, jamfruit, fig, dry rose, liquorice, earthy, dry mushrooms, meaty
Acidity med+
Tannins med+ but soft ripen
Alcohol med+
Body med+
Flav intensity med

Clean and clean, deepness & complexity

Med int. But trouble/ orangey, brick, amber
Med+ intensity of the nose chocolate, cakefruit, jamfruit, fig, dry rose, liquorice, earthy, dry mushrooms, meaty
Acidity med+
Tannins med+ but soft ripen
Alcohol med+
Body med+
Flav intensity med

Clean and clean, deepness & complexity

Mar 23rd, 2016
Vic Petroff

Leather & tar & cedar, oh boy! Yummy.

Leather & tar & cedar, oh boy! Yummy.

Feb 8th, 2016
Sabato Sagaria

Beautiful but still a baby!

Beautiful but still a baby!

Nov 29th, 2015
Jason Heller

Master Sommelier

9.5

Jason had this 10 years ago

Jason had this 10 years ago

Jan 11th, 2016
Jason Heller

Master Sommelier

Jason had this 10 years ago

Jason had this 10 years ago

Mar 30th, 2016
Bob Bressler

Founder/Vintner Bressler Vineyards

Bob had this 10 years ago

Bob had this 10 years ago

Aug 14th, 2015
Steven Heydemann

Steven had this 9 years ago

Steven had this 9 years ago

Feb 5th, 2017
Alice Kaon

Alice had this 9 years ago

Alice had this 9 years ago

Nov 21st, 2016
Vinni Capra

Vinni had this 10 years ago

Vinni had this 10 years ago

Mar 8th, 2016