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Bruno Rochard

Le P'tit Clou Cabernet Franc

7.51 ratings
-no pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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Bruno RochardAnjou, Anjou-SaumurCabernet Franc
Top Notes For
Kola Balogun
7.5

Fine. Rather pale and tart and thin, I think, though it does soften with time in the glass and has real pale red fruit and soft Cab Franc green pepperiness. Nicely done but not for me.

Fine. Rather pale and tart and thin, I think, though it does soften with time in the glass and has real pale red fruit and soft Cab Franc green pepperiness. Nicely done but not for me.

Oct 2nd, 2022