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California Petit Verdot Tannat

8.34 ratings
-no pro ratings
California, USA
Petit Verdot, Tannat
Lamb, Baking Spices, Potato, Pasta, Exotic Spices, Chicken, Herbs, Turkey, White Rice, Hard Cheese, Pungent Cheese, Chili & Hot Spicy, Mushrooms, Beef, Onion, Soft Cheese, Duck, Pork, Beans & Peas, Tomato-Based
Top Notes For
Christopher Rodriguez

First time trying Verdot and Tannat. Paired it with a charcuterie board mix and was surprised how different it tasted compared to the usual wines I prefer, like Pinot Noir and Cabernet. It’s an acquired taste and I would definitely try it again but don’t see it replacing my favorite wines. A bit bitter and dry. Some herb notes and dark fruits.

First time trying Verdot and Tannat. Paired it with a charcuterie board mix and was surprised how different it tasted compared to the usual wines I prefer, like Pinot Noir and Cabernet. It’s an acquired taste and I would definitely try it again but don’t see it replacing my favorite wines. A bit bitter and dry. Some herb notes and dark fruits.

Nov 6th, 2024
Robin Seuc

Robin had this 2 months ago

Robin had this 2 months ago

Oct 2nd, 2024
Alex Hill

Alex had this 8 months ago

Alex had this 8 months ago

Mar 18th, 2024