Camille Villard

Bourgogne Hautes-Côtes de Nuits Pinot Noir

9.21 ratings
-no pro ratings
Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeremiah Diaz

Pale ruby in color; cherries, cloves, and hibiscus on the nose; high acidty; low tannins; tastes like red currants, raspberries, and dried leaves with a long finish. Tasted even better after a 30-minute decant. Nellie and I liked it.

Pale ruby in color; cherries, cloves, and hibiscus on the nose; high acidty; low tannins; tastes like red currants, raspberries, and dried leaves with a long finish. Tasted even better after a 30-minute decant. Nellie and I liked it.

Jun 14th, 2025