Cantine del Castello Conti

Boca Nebbiolo Blend

9.435 ratings
9.411 pro ratings
Boca, Novara, Piedmont, Italy
Nebbiolo, Vespolina, Uva Rara
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Dylan York

1989 Conti Boca still youthful and fresh. Decant for an hour for best results. #frannysbk

1989 Conti Boca still youthful and fresh. Decant for an hour for best results. #frannysbk

Feb 15th, 2015
Joe Hirsch

Snow death wine. Coniferous, elegant; singing.

Snow death wine. Coniferous, elegant; singing.

Jan 27th, 2015
Sagan Schultz

Sommelier Terroir NYC

9.6

Delicate. Still so much fruit. Really opens after an hour or two. @Theo Lieberman this was off the hook.

Delicate. Still so much fruit. Really opens after an hour or two. @Theo Lieberman this was off the hook.

Dec 19th, 2014
Garrett Pierce

Sales Kermit Lynch Wine Merchant

8.9

Mellowed tannins. Green cellar funk matched with a more delicate side of Nebbiolo.

Mellowed tannins. Green cellar funk matched with a more delicate side of Nebbiolo.

Jun 3rd, 2014
Susannah Smith

Not sure there's a better value out there. Fabu with pork short ribs and mashed rutabagas. #screwratings

Not sure there's a better value out there. Fabu with pork short ribs and mashed rutabagas. #screwratings

Jan 16th, 2015
Nicola Morvillo

On 30-1-18 da Sarfati

On 30-1-18 da Sarfati

Jan 30th, 2018
Rachel Goldman

Sales Henry Wine Group

It's Castello Conti. Boca's the DOC

It's Castello Conti. Boca's the DOC

Jul 24th, 2014
Robert Torretti

1989 Conti Boca. Brought to Landmarc. Nice medium body. Decanted and let aerate for ~45 min. Great nose of tar and leather with mushrooms, earth and deep red fruits. As an attending friend said: "good wines are always stinky". Powerful flavors, still vibrant, if more toward secondary and tertiary.

1989 Conti Boca. Brought to Landmarc. Nice medium body. Decanted and let aerate for ~45 min. Great nose of tar and leather with mushrooms, earth and deep red fruits. As an attending friend said: "good wines are always stinky". Powerful flavors, still vibrant, if more toward secondary and tertiary.

Oct 23rd, 2016
Robert Torretti

Excellent Alto Piemonte Nebbiolo. Still vibrant and alive at 26+ years old. Good red and dark cherry flavor. Very clean and clear.

Excellent Alto Piemonte Nebbiolo. Still vibrant and alive at 26+ years old. Good red and dark cherry flavor. Very clean and clear.

Jan 24th, 2016
Pablo

Light, soft and earthy. Peppery.

Light, soft and earthy. Peppery.

Dec 5th, 2015